Recept z rožičevim sirupom

Zdravo kuharice in kuharji....ima mogoče kdo recept, kjer bi uporabila rožičev sirup, ki sem ga kupila na Cipru. Tam je zadeva znana, vodička je rekla, da se uporabi na muslijih. Zanima me, kako bi ga koristno porabila.

Hvala, 

punca08

23. nov 2014 13:14

"Carob syrup can be use in the same way as any other syrup, to pour over pancakes, ice cream and waffles etc. it has a distinctive, nutty, earthy, caramely flavor and is gluten free and high in iron and calcium. It can also be added to coffee and tea as a sweetener. On the island it is also used as a cough tincture."

Uporablja se ga podobno, kot med/javorjev/agavin sirup in podobna tekoča sladila.

http://goodfoodeveryday.wordpress.com/2013/10/09/cinnamon-and-carob